• In order to comply with United States Department of Agriculture requirements regarding the National School Lunch and Breakfast Programs, we will no longer be able to accept a caregiver note to accommodate for lactose intolerance. If you would like for our program to accommodate your student with soy milk, bottled water, or daily juice, we now require a note from a state licensed medical provider. We do offer a 4oz water on our lines at no cost that all students may pick up if they so choose, or juice on those days which it is offered. In addition, we have bottled water available for a la carte purchase.
    If you have any questions you can contact Taylor Blake at (678) 301-6238 or taylor_blake@gwinnett.k12.ga.us.


    This institution is an equal-opportunity provider.

Phone: 678-714-5813


Degrees and Certifications:

Cafeteria Manager

Ms. Fairistine Baker